Also known as Swiss chard or perpetual spinach, this leafy green vegetable is commonly used in Mediterranean cuisine. Silverbeet is a highly nutritious source of vitamins A, C, B6 and K and also contains riboflavin, folate and minerals such as potassium and manganese.
Our silverbeet is grown to the highest quality, with fresh, dark-green, glossy leaves and crisp stalks. We currently produce 5,000 crates of silverbeet each week.